Most random of thoughts I had last night while dinner was being made. There’s this particular meal I don’t really enjoy. By “not enjoying” I mean I just think the meal taste kind of bland. Just can’t seem to get the same taste of when we go out and eat stir fry.
However, whenever when we cook the food it has this incredible amazing smell that makes me so hungry.
Does anyone else have a food like that? Or a vice a versa, where it smells horrible but tastes amazing?
In a car would you rather drive or be a passenger?
I rather be a passenger mainly because I get sick in cars and I can feel free to move about and open/close windows, distract myself. However, being the drive means that I can drive where ever I want,lol.
If you were handed free opera tickets, would you go or sell them? Why?
It honestly depends on the opera, there are some that I do want to see.
Describe your own outlook on life in seven words or less. (NOTE: does not necessarily have to be a sentence.)
Realist Idealist, one tablespoon of hippiness.
Which would you prefer: a wild, turbulent life filled with joy, sorrow, passion, and adventure–intoxicating successes and stunning setbacks; or a contented bordering on happy, secure, predictable life surrounded by friends and family without such wide swings of fortune and mood?
The contented bordering on happy. Mainly because I feel like I have finally found this after a life of joy, sorrow, passion etc.
Food! Food Glorious Food! I have really enjoyed baking and cooking over the last few years (although if you asked my family they would tell you I don’t even know how to turn on the oven to begin with…I lived in America on and off for three years, what did they think I used to do? Order take out every night?) America is actually the place where I learnt to cook and I love them for that!
Apart from Pasta though I don’t really enjoy cooking dinner food persay. I LOVE to bake though! I love baking cookies and cakes and cupcakes. I love creating desserts. One thing I have never really been into “cooking” though was dips. I just never really even thought about creating my own dips before.
That is until now…
I went to a barbecue last weekend and I found the most amazing dip I have ever come across before! A corn relish dip! I spent the time eating the dip rather than the meat and the salads. So today I am attempting to make it today. Here is the recipe:
- 250 gms corn relish
- 220 gms cream cheese
Mix until well blended.
Simple right? The great thing about this recipe is that you can mix it up and change it around so you can add your own tastes…It is amazing!