Muggle Questions (from Melanie):
What is the last song you sang along to?
“Not Ready to Make Nice” by the Dixie Chicks.
What was your scariest nightmare about?
I still can remember my scariest nightmare. It was all in black and white. I was tiny *think Honey I shrunk the kids* and I was getting eating alive by a snail. Even to this day I always freak out a little bit when I see a snail,lol.
What food do you crave most often?
Lasagna, Lasagna….LASAGNA
What’s your grossest bug story?
Apart from killing mosquitoes, filled with my blood. I don’t think I really have any.
GRATITUDE SECTION (optional as always)
The laughs during this time!
Lolsys Library 
We should just call you Garfield in future!
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Do!hehe
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I kind that song a lot.
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Me too…I love being by myself and just pretend to sing to it, full blast,lol
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Thanks Lauren for Sharing Your World! Lasagna? Oooo! Move over Garfield! That snail nightmare is interesting…and I’d be freaked out by them too, if one tried to eat me! Have a great weekend!
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I just made a lasagna last week on a whim. It came out sooooo good.
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I have been wanting to make my own lasagna from scratch.
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YOu know, I always thought it would be harder than it is. It is actually pretty simple.
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You are inspiring me!
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My father taught me how to make one without having to boil the noodles first.
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Woooo! Dish! Dish!lol
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It’s quite simple. First step you cook up your meat flavored as preferred. Step two lay down a layer of hard noodles layer you meat over that. Lay down another layer of hard noodles on top of the meat . Layer you ricotta mixture on top of that and then pour a small can of diced tomatoes with juice over the ricotta (you can mix in your own sauce with the tomatoes if you prefer it but the goal is that the noodles have to have enough moisture to soak up while they cook in the oven). Another layer of noodles repeat to top of pan. Then at the top cover with zauce and mozarella cheese. Cover with lid or tin foil and bak in the oven at 350 Farenheit for 45 minutes to an hour. A knife of fork should be able to go throiugh the noodles without resistance.
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Writing this down!
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🙂
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